The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

"For as long as I can remember, I've had Africa on my mind." Award-winning chef Marcus ...

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New American Table

New American Table

Product Description An affectionate, thoroughly diverse tribute to the modern American ...

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Yes, Chef: A Memoir

Yes, Chef: A Memoir

It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks ...

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